Our Secret Diary of Gardening
After procrastinating for the longest time, we decide to give a preview tour of our home garden. It…
19/08/2021After procrastinating for the longest time, we decide to give a preview tour of our home garden. It…
19/08/2021Sticky Rice Cake with Red Bean Paste or pan-fried mochi is a classic Cantonese snack or street food…
13/08/2021Tiong Bahru maybe Singapore’s oldest housing estate, but it is also one of the more interesting residential neighbourhoods…
11/08/2021Knowing the particular decor style to choose from can be a problem for many people. There’s usually no…
09/08/2021One of the most quintessential and beloved Middle Eastern foods is the falafel sandwich, a warm pita bread stuffed…
06/08/2021This chipotle turkey salad is one of the most amazing salads we’ve ever made or had. It’s a…
04/08/2021We live in a world of diminishing natural resources and environmental issues. Meanwhile, people continue to look for…
02/08/2021If you put a big platter of these baked spicy coconut chicken thighs in front of your friends…
30/07/2021This Summer Fruits Drink is inspired by a traditional Chinese home remedy for cough relief. Steamed or boiled…
29/07/2021Keeping your furniture open is the hardest choice to make. With doors, you could keep the dust and…
26/07/2021Love fish tacos? Well, these are the end-all-be-all. You don’t need to deep fry to make terrific Fish…
23/07/2021Ever since we have this mandu in Korean 8 years ago we have been falling in love with…
22/07/2021Turn a small dining room into an inviting gathering space with these no-fail design tips and tricks. Whether…
19/07/2021Bossam is a crunchy cabbage wrap filled with Korean boiled pork belly. Great as a one-dish meal but also…
16/07/2021Roasted Zucchini with Parmesan cheese – it’s a match made in heaven. And if all veggies can be such…
15/07/2021If you’re looking for an idea for adding some color and style to a certain room in your…
12/07/2021Adapted by Maangchi – Korean Gulmuchim is a simple and easy recipe. After trying this recipe it became one…
09/07/2021In Korean food, Ssamjang Korean spicy dipping sauce is an iconic sauce that serves on the table with…
07/07/2021“Oh my god, I love their hand soap so much,” usually followed by a sheepish, “But I know it’s…
05/07/2021We have been watching Korean dramas to keep us entertained during the #stayhome period, we also got our…
02/07/2021There’s a trend among the uncles of adding an egg yolk in the Kopi O ( Black Coffee)…
01/07/2021We have been harping on about how homeowners are veering towards all things ‘eco-friendly and sustainable’ in the…
28/06/2021When coming to dumplings, our family is most passionate about them. From mixing the fillings and wrapping them…
25/06/2021Red bean paste is a sweet bean paste made from azuki beans. It is used as a filling…
23/06/2021Textured furniture is the latest part of the ridged renaissance that surfaces have seen over the last few…
21/06/2021In the month of May (Chinese lunar calendar), in many countries populated with Chinese, they will celebrate the Dragon…
18/06/2021We inspired this Thai Mango Sticky Rice Shake from the traditional Thai Mango Sticky Rice Dessert. A sweet…
16/06/2021Mindful blue is the term to take into account when looking at the stunning interior design project below.…
14/06/2021This Avocado Egg Salad will be the most delightful salad to have this hot summer. It’s light, healthy…
11/06/2021We have been procrastinating if we should write about the estate we lived in as it’s a most…
09/06/2021Tiled floors can look cold in the interior but luckily you can choose terracotta floors. The earthy tones…
07/06/2021While the Summer approached us quietly with the unlimited free heatwave, salad has become our favourite breakfast and…
04/06/2021Lately, the rasing of the temperature make you feel flushed and burning all the time. Wondering what to…
02/06/2021This trend moved so quickly it almost gave us whiplash — it was only last summer that Jacquemus’s…
31/05/2021Our family love peanut butter sandwiches especially our dad and my sister. Angela came across this scene while…
28/05/2021Osmanthus has been one of the flower tea we love to use in our food recently. We have…
26/05/2021Art Deco came shortly after and introduced modernised lines and geometric forms. Its district characteristics include sharp edges,…
24/05/2021Let’s all be honest here. Yes. Including those of us who say we love to cook, and would…
21/05/2021Earlier the month, we discovered this lovely cafe near our estate – Champion Bolo Bun. They located in…
19/05/2021The old saying “home is where the heart is” holds true. Still, it’s a good idea to invest…
17/05/2021We all love that wonderful experience of going to a Korean BBQ joint with friends. There’s the camaraderie…
14/05/2021Korean white radish pickle has the perfect balance of sour, salty, and sweet. Also called chicken mu (치킨…
12/05/2021We’ve always admired mid-century modernism and even tried to achieve the look for myself many moons ago, but…
10/05/2021We all know that fruit and coffee matches well, actually flora and herb is perfect for making coffee…
07/05/2021We’re fairly convinced that hummus is one of the best stuff in the universe. It might look mashed-up…
05/05/2021I love wearing pastels in spring and the most popular pastel color this year is baby blue and…
03/05/2021Sweet Osmanthus Soda will be the prettiest and simple beverage to serve during this humid weather or the hot…
30/04/2021With Wild Rocket’s demise and Restaurant Labyrinth’s move deep into exploring Singapore’s terroir, there aren’t that many solid…
28/04/2021Many of us would have made a pilgrimage to Japan around this time of the year to enjoy…
26/04/2021Osmanthus Sugar (糖桂花, tang gui hua) is made from fresh osmanthus flowers white sugar. It’s a runny, jelly-like syrup that is sweet and…
23/04/2021It was Angela’s birthday a week and a half ago – I’ve booked The Capitol Kempinski Hotel for…
21/04/2021With spring here, open your door and window and look out for pretty flowers. In Singapore, there is…
19/04/2021Previously we did a Tamago Origirazu with Cucumber and Bacon where we use the basic ingredients that you…
17/04/2021One of our must-have pieces of equipment in the kitchen is Mason Jar! You can use it for…
16/04/2021A few days back we headed to The Capitol Kempinski Hotel Singapore for a staycation for Angela’s birthday…
12/04/2021Inspired by the cookbook Bento Power by Sara Kiyo Popowa – the Onigirazu aka ‘onigiri sandwich’, it is…
09/04/2021Not many is a fan of all kind of fruits, for us kiwi and pineapple is a no…
07/04/2021There are many shapes, colour and type of light fixture for you to choose from in the current…
05/04/2021With the most alluring flavour and ready in under 15 minutes, Garlic Butter Prawns is effortless to throw…
02/04/2021If you’re someone who drinks coffee regularly, then you probably know exactly how you like to take it.…
31/03/2021Who says that the tiles can be only on the flooring or walls? I personally love these square…
29/03/2021Wow… time really passed quickly and Le Plain Canvas is Five! While we are still figuring who we…
26/03/2021Singapore is not huge but the end of the East, West and North are fairly far away from…
24/03/2021Black is famously versatile, eternally fashionable, and immediately makes any room feel more modern. It’s a little easier…
22/03/2021Years ago the Mediterranean diet was all the rage. Everyone was tapping into their secrets for living healthy…
19/03/2021The first-ever holiday in the last 15 months, although it is just 2 days 1-night staycation. We decide…
17/03/2021Cottagecore is something that started off as very simplistic but I think it can also be mixed with…
15/03/2021Super easy salad to make for breakfast or dinner. This Grilled Greek Yogurt Chicken Salad recipe is as…
12/03/2021We have been talking about Nut Milk for weeks, and since we like to explore new thing we…
11/03/2021“We’ve always believed a statement light fixture can tie any space together, and one trend we’ve loved lately…
09/03/2021Nian Gao 年糕, Chinese New Year’s sweet rice cake. It symbolises progress, advancement, and growth. Nián (年) means…
06/03/2021While previously we’ve shared with you the step-by-step on how to make your homemade nut milk. Since we…
03/03/2021Forget glitz and gloss, this year is all about the calming softness of matt finishes. Warm to the…
01/03/2021Have you tried Hiyashi Chuka? Hiyashi Chuka or “chilled ramen” is a cold Japanese ramen salad that’s the…
26/02/2021While Angela love the convenience of store-bought almond milk, sometimes it’s fun to make it yourself! This recipe allows…
24/02/2021Many know that we love to use the flower as decoration pieces for our home interior. Peony is…
22/02/2021Pen Cai is a traditional Cantonese festival meal composed of many layers of different ingredients. It is served in large…
19/02/2021Floral bouquets make the perfect gift for the special person in your life however, it can be tricky to…
16/02/2021The last couple of days was terribly busy with prepping for Lunar New Year. Joe asked me a…
12/02/2021Do not underestimate, this little plate of mini golden mantou (bun) served with condensed milk in the middle.…
10/02/2021Lunar New Year, it’s most commonly associated with the Chinese New Year or Spring Festival, typically falls sometime…
05/02/2021Chinese New Year is the time to reunite with relatives and friends. It is the season filled with…
03/02/2021While Chinese New Year is around the corner, it’s always good to have something hearty and with wok-hay…
29/01/2021While the weather is getting warmer, we craved for something light and sweet fragrance. Therefore you might like…
27/01/2021Citrus trees are trendy. The proliferation of portable trees—grafted onto dwarf rootstock—makes it possible for almost anyone to…
25/01/2021We are very particular about our food. No surprise there. On daily basis, we spend time to cook…
22/01/2021It is has been a depressing start of the year, it has been raining almost every day since…
20/01/2021As a Chinese, the start of a new year usually never really begin without the Chinese New Year.…
18/01/2021Have you felt guilty of having too much delicious indulgent during the festive season? Honestly, many of us…
13/01/2021Ultimate Gray and Illuminating, announced as Pantone’s Color of the Year for 2021 – a combination of dull,…
11/01/2021Many of you who follow our blog must know how much we enjoy Japanese cuisine. Not only we…
08/01/2021It is a luxury for those who plant their own herbs. For those who have no time usually…
06/01/2021Rattan has been widely used in many years ago, we have it in the house since young. There…
04/01/20212020 has been a challenging year for all of us, it’s a year full of trials. The earth…
30/12/2020“Oh-this’s-so-chic”, we want your guest to scream it out loud when you serve this on the table. This’s…
25/12/2020While Christmas’s eve is just tomorrow, for those who’re worried about what to prepare for the last-minute dessert…
23/12/2020For those home who are all white like us, we love to incorporate wood and green in it,…
21/12/2020Too much of the meat for this holiday season? For those who are sick of meat – we…
18/12/2020Two of the best things about this time of the year? Chai spice! And warm cosy drinks! Which…
16/12/2020