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Simple Ebi Bento

Whenever it comes to a peak period, there are always plenty of datelines we have to submit. There is also the time where we have to rush out without having our meals. Thus we decided to make some simple bento that we are able to bring out when we are in rush out for the meeting.

We decided to make a Simple Ebi Bento with 3 simple ingredients; rice, eggs, and shrimp.

Sushi Rice

For this recipes, we uses our favourite sushi rice recipes. The vinegar and salt add additional flavour to the bento, without us adding more seasoning to the other ingredients.

Fried Egg + Shrimp

We use 5 fresh eggs and 200g of frozen shrimp for these recipes. Beat the eggs in a bowl and mix them well. Strain the egg with a strainer to get away the residue. Add in 1 tbsp of mayonnaise and beat well. Fried the egg in a pan with a bit of oil. We cooked the egg till half cooked and turn off the heat, as we didn’t want to overcook it. Fried the Shrimp till heat up, lastly mixed it into the egg.

Add all the ingredients together in a bowl and mix it well, when you are ready you can serve them in your cute bento box and garnish it with some seaweed.

We loves to wrap our bento box up acting as a bag for it.

Ingredients|

  • 2 cups of Sushi Rice
  • 5 eggs
  • 200g of Shrimp
  • 1 tbsp of mayonnaise
  • seaweed for garnish

Method |

We use 5 fresh eggs and 200g of frozen shrimp for these recipes. Beat the eggs in a bowl and mix them well. Strain the egg with a strainer to get away the residue. Add in 1 tbsp of mayonnaise and beat well. Fried the egg in a pan with a bit of oil. We cooked the egg till half cooked and turn off the heat, as we didn’t want to overcook it. Fried the Shrimp till heat up, lastly mixed it into the egg.

Add all the ingredients together in a bowl and mix it well, when you are ready you can serve them in your cute bento box and garnish it with some seaweed.

Do you love our simple ebi bento, if you want more of this recipes comment below.

xoxo, Joe

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